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If you’re not thinking about traceability from the time of packing to the produce buyer’s facility, now’s a good time to start, says Ed Treacy, Vice President of Supply Chain and Sustainability for the Produce Marketing Association (PMA).
If you’re not thinking about traceability from the time of packing to the produce buyer’s facility, now’s a good time to start, says Ed Treacy, Vice President of Supply Chain and Sustainability for the Produce Marketing Association (PMA).
If you’re not thinking about traceability from the time of packing to the produce buyer’s facility, now’s a good time to start, says Ed Treacy, Vice President of Supply Chain and Sustainability for the Produce Marketing Association (PMA).
If you’re not thinking about traceability from the time of packing to the produce buyer’s facility, now’s a good time to start, says Ed Treacy, Vice President of Supply Chain and Sustainability for the Produce Marketing Association (PMA).
For Immediate Release: June 25, 2020 For more information, contact: CPMA: Allan Gordon, [email protected], 613-226-4187 GS1 US: Kaitlin Friedmann, [email protected], 609-620-8074 PMA: Siobhan May, [email protected], 302-781-5855 United Fresh: Mary Coppola, [email protected], 202-303-3425 EWING, NJ (June 25, 2020) – The Produce Traceability Initiative (PTI), consisting of CPMA, GS1 US, PMA, and United Fresh, and its many … Read more
Recorded on: March 4, 2020 In this webinar we will discuss the transition toward more specific product identification for fruits and vegetables. Generic U.P.C. usage is starting to be phased out by some retailers, and it is predicted that more and more retailers will follow this path. Furthermore, retailers are requiring the use of DataBar … Read more
Recorded on: September 30, 2019 Do you know which barcode is the right one for your products? What’s the difference between a U.P.C., ITF 14, GS1-128, or the GS1 DataBar? This webinar provides answers from industry leaders who have been spearheading the Produce Traceability Initiative (PTI) for more than 10 years. *Recording of this webinar … Read more
For Immediate Release: August 16, 2018 For More Information, Contact: CPMA: Sue Lewis, [email protected], 613-226-4187 ext 225 GS1 US: Kaitlin Friedmann, [email protected], 609-620-8074 PMA: Cassidy Taylor,, [email protected], 302- 781-5852 United Fresh: Mary Coppola, [email protected], 202-303-3425 PTI Leadership Council Encourages Further Industry Collaboration as Focus on Traceability and Blockchain Grows The Produce Traceability Initiative (PTI) Leadership … Read more
For Immediate Release: September 21, 2015 For More Information, Contact: CPMA: Sue Lewis, [email protected], 613-226-4187 ext 225 GS1 US: Krisztina Vida, [email protected], 609-620-8042 PMA: Ashley Boucher, [email protected], 302-607-2192 United Fresh: Mary Coppola, [email protected], 202-303-3425 Produce Traceability Initiative (PTI) working groups representing every facet of the produce supply chain recently developed two new guidance documents to … Read more
For Immediate Release: October 23, 2014 For More Information, Contact: CPMA: Sue Lewis, [email protected], 613-226-4187 ext 225 GS1 US: Krisztina Vida, [email protected], 609-620-8042 PMA: Meg Miller, [email protected], 302-738-7100 ext 3031 United Fresh: Ray Gilmer, [email protected], 202-303-3425 Produce Traceability Initiative (PTI) Leadership Council members agree that industry-wide preparedness for receiving produce cases with GS1-128 barcodes encoded … Read more