This implementation guideline was prepared by the GS1 US FSMA 204 Workgroup to assist the United States’ food industry with implementing GS1 Standards for traceability and specifically to help meet the requirements outlined in the Final Rule. Download the guidance on gs1us.org/foodsafety.
Q: What is a Company Prefix? A: A Company Prefix is a number obtained from the GS1 organization that uniquely identifies your company from any other company around the world. Once you use the Company Prefix to create any subsequent number (such as a Global Trade Identification Number or GTIN – see Milestone #2), it … Read more
For Immediate Release: August 11, 2022 Redesigned Website Provides Details and Traceability Implementation Resources The Produce Traceability Initiative (PTI), consisting of Canadian Produce Marketing Association (CPMA), GS1 Canada, GS1 US, International Fresh Produce Association (IFPA) and its many volunteer industry members, has launched a new working group titled, Enhancing Traceability Through Technology, to help industry … Read more